Stevia

Stevia is a sweetener and sugar substitute. Its taste has a slower onset and longer duration than that of sugar. Stevia has a negligible effect on blood glucose, even enhancing glucose tolerance; therefore, it is attractive as a natural sweetener to diabetics and others on carbohydrate-controlled diets. More recent medical research has shown promise in treating obesity and hypertension.

Please note that stevia is currently classified as novel food under EU regulation. Therefore we are not selling this product for human consumption.